Pig Latin Menu
Welcome to Pig Latin, where New Mexican cuisine meets a vibrant cocktail bar atmosphere. Located at 9631 E Stockton Blvd, Elk Grove, CA, this trendy dining spot offers an elevated take on traditional flavors, perfect for gatherings or intimate dinners.
The menu boasts a delightful selection of small plates, including Elote Ribs and Ceviche with Fresh Mango, promising bold flavors that dance on your palate. Vegetarian and pescatarian options cater to diverse tastes, while signature drinks like the Chile Passion Margarita provide a refreshing twist.
Pig Latin excels in creating a welcoming environment, accommodating both indoor and heated outdoor seating. With a focus on sustainability, you can enjoy your meals with compostable containers and reusable tableware. The casual yet classy ambiance makes it a perfect choice for any occasion, whether it’s a joyous gathering or a laid-back dinner.
Small Plates / Bites
Elote Ribs
Fried Corn, Brown Sugar PL Tajin, Salsa Macha*, Cotija, Micro Cilantro*Contains Peanuts
Maduros
Sweet Fried Ripened PlantainsPaired with our signature Spicy Habanero-Thyme Mayo
Nachos
PL Tajin-Dusted Chips Smothered in Queso Clasico, Lime Zest Crema, and Topped with Pickled Fresno Chiles
Ceviche
Basa Fish Tossed with Ripe Mango, Fresno Chiles, Tomato, Cilantro, and Lime. Topped with Pickled Onion and Avocado, Served with Tostadas
Chipotle Quesadilla
A Blend of Oaxaca and Smoked Cheddar Cheeses, topped with Chipotle Crema, Salsa Macha, Cotija, and Micro Cilantro, folded in a Warm Tortilla
Chicken Tinga Tostada
Two Crispy Tostadas layered with Black Bean Puree, Pulled Chicken Thigh in a Spicy Tomato Sauce and topped with Queso Fresco and Pickled Onion
OG Chips & Salsa
PL Tajin-Dusted Chips with our Vibrant Roja and Zesty Tomatillo Salsa
Salsa Flight
PL Tajin-Dusted Chips with a Selection of our Salsas, including Roja, Tomatillo, Pico de Gallo, and a Seasonal Offering
Guacamole "Tradicional"
Mashed Avocado with a Fresh Blend of Pico de Gallo, Lime, Radish, and Sprinkled with Cotija
Guacamole "Quemado"
A Unique Blend of Smoked Avocado and Ripe Mango, combined with our Housemade Salsa Macha creates a Distinctive Twist on the Classic Guacamole
Queso Clasico
A House Blend of Melted Cheese topped with Pickled Fresno Chiles, Pico de Gallo, and Spiced Chorizo
Queso Blanco
Creamy White Queso, Charred Corn, PL Tajin, Cotija, and a Drizzle of Confit Garlic Oil for a Rich Finish
Guacs, Queso, & Salsas
Tacos
Fried Chicken
Nashville Hot-Style Fried Chicken Thigh with Lime Zest Crema, Torn Mint, and Cilantro
Chicken Tinga
Tender Pulled Chicken Thigh in a Spicy Tomato Sauce with Black Bean Puree, Queso Fresco, and Pickled Onion
Quesabirria De Res
Red Chile-Rubbed, Braised Chuck Shoulder in a Crispy Corn Tortilla with melted Queso Oaxaca and Onions topped with Cotija and Served with a Side of Consomme
Short Rib
Marinated and Braised Short Rib topped with Roasted Tomato Salsa, Cilantro, Onion, and Cotija
Pork Belly
Seared Crispy Pork Belly topped with Sweet & Spicy Mango Habanero Salsa and sprinkled with Cotija
Baja Shrimp
Fried Shrimp Marinated in Pico de Gallo, topped with Charred Cabbage Slaw, Pineapple-Habanero Aioli, and Pickled Fresno Chiles
Achiote Jerk Chicken
Marinated and Smoked Jerk Chicken paired with a Mixed Cabbage Slaw and Habanero-Thyme Mayo
Carne Asada
Juicy Grilled Steak with house smoked guacamole pico de Gallo salsa roja cilantro
Championes (Mushroom)
Grilled Portobello Mushrooms with Avocado Crema and Pickled Onion, a Vegetarian Delight
Al Pastor
Grilled Pork Marinated in a Blend of Spices with Pineapple and Tomatillo Salsa
Arroz Atollado (Sticky Rice)
Sticky Latin Rice, Onion, Cilantro, Cotija
Stewed Beans
Red Chile Stewed Black Beans, Cotija
